Ballarat Makers and Creators - The Producers

In this video series explore the makers and creators behind Ballarat's famous dishes and drinks.

Image of a man in a beer brewing room at Aunty Jacks in Ballarat

City of Ballarat Presents Ballarat Makers and Creators

In this video series explore the makers and creators behind Ballarat's famous dishes and drinks.


Duration
6 minutes

From boutique beers and wine to artisanal food delights, Ballarat has been home to foodies and discerning palates for decades.

In this series, we go behind what fills the plates and glasses to meet those who create these delights. You'll see melt-in-your-mouth treats, as well as the perfect complimentary drinks.

Come explore Ballarat as you've never done before, and discover a few spots to add to your next visit.

In this episode, we get to know a few of Ballarat's artisan food producers

Mick Nunn – Salt Kitchen Charcuterie

Created to use the amazing produce from Western Victoria to make charcuterie by hand. We want our products to have provenance and be an expression of our region.

Jade Davidson – Lucky & James

Using the best premium couverture from Switzerland and a selection of handpicked ingredients, we endeavour to make the traditional flavours you love.

Brian Taylor & Dr Beer – Aunty Jacks

Aunty Jacks is the place to visit and learn about all things beer – celebrating the artisan craft of brewing, sustainable agriculture and a taste that is uniquely Ballarat.

Owen Latta – Eastern Peake

Established 1983, Eastern Peake is a leader in boutique wines, with the brand-new function/tasting room at the Vineyard, we welcome you to experience Eastern Peake wines in absolute surreal surroundings.

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